Brown-Forman Corp (BF.B) 2010 Q4 法說會逐字稿

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  • Operator

  • Good morning. My name is Janelle and I will be your conference operator. At this time, I would like to welcome everyone to the fourth quarter fiscal 2010 year-end conference call. All lines have been placed on mute to prevent any background noise. After the speakers' remarks, there will be a question-and-answer session. (Operator Instructions) Thank you. Mr. Marmor, please begin your conference.

  • Ben Marmor - Director of IR

  • Thank you. Good morning everyone and thank you for joining us for Brown-Forman's fiscal 2010 earnings call. This is Ben Marmor, the Director of Investor Relations at Brown-Forman. Joining me today are Paul Varga, our President and Chief Executive Officer, Don Berg, Executive Vice President and Chief Financial Officer, and Jane Morreau, Senior Vice President, Finance. Don will begin our call this morning with a few remarks about recent trends and other factors affecting our performance and guidance. Paul will provide additional strategic commentary about our business. As always, this morning's conference call contains forward-looking statements based on our current expectations.

  • Numerous risks and uncertainties may cause actual results to differ materially from those anticipated or projected in these statements. Many of the factors that will determine future results are beyond the Company's ability to control or predict. You should not place undue reliance on any forward-looking statements and the Company undertakes no obligation to update any of these statements whether due to new information, future events or otherwise. This morning, we issued a press release containing our results for fiscal 2010. The release can be found on our website under the section titled Investor Relations. We have listed in the press release a number of the risk factors that you should consider in conjunction with our forward-looking statements.

  • Other significant risk factors are described in our Form 10-K, Form 8-K and Form 10-Q reports filed with the Securities and Exchange Commission. During this call, we also will be discussing certain non-GAAP financial measures. These measures and the reasons management believes they provide useful information to investors regarding the Company's financial conditions and results of operations are contained in the press release. And with that, I will turn the call over to Don.

  • Don Berg - EVP and CFO

  • Thanks, Ben, and good morning, everyone. This morning, we issued our fiscal 2010 earnings release that also included our current expectations for fiscal 2011. Fiscal 2010 was a record year for Brown-Forman with earnings per share up 5% to $3.02. Given the difficult environment, we are quite proud of this success. Looking forward, we expect to build on this success with another year of underlying operating income growth in fiscal 2011, which will result from growth through portfolio expansion, innovation, investment in our brands and the capabilities of our strong route-to-market strategy.

  • During our fiscal 2010, we had a strong total shareholder return of 28% but importantly over the two years that encompassed the recession, we were among the top performers in the industry and outpaced the S&P 500 by delivering a 6% compounded annual total shareholder return while the index declined 5% per year. We have long had a theme that Brown-Forman continues to be a great long term investment for our shareholders and we believe that both our performance in fiscal 2010 and our expectations for fiscal 2011 continue to uphold that tradition.

  • Our earnings release was fairly extensive in recapping our record year, so let me spend some time this morning discussing more recent trends including pricing, premiumization, innovation, business conditions in the on-premise channel and trends in various regional operating environments. I will also provide some color around how we think about the BRIC markets, our route-to-market strategy, foreign exchange sensitivities, and our tax rate. With these comments on recent trends and how we think about the business, alongside our earnings release, we believe you will be confident in the continued health of our business and in our position to realize a significant opportunity for growth that exists in the world today.

  • Let me start with pricing and premiumization trends. Our fiscal 2010 was a difficult and challenging year for pricing. Consumers trading down and aggressive discounting of our competitors significantly reduced our ability to increase prices. When compared to the prior few years, we were more limited in our ability to take price in fiscal 2010 and we ended the year flat on an underlying pricing basis. While we did continue to seek opportunities to increase price, we also increased discounting in a targeted way during the year, as we felt it important for our consumers that were hit hardest by the recession to continue to participate in our brand franchises. We looked at this approach as investing in our consumers which we felt added to our overall brand-building efforts.

  • We are planning for fiscal 2011 to remain competitive in terms of pricing but are hopeful that discounting in the industry will be less pervasive. For the longer term, pricing will remain a key tool of ours as we believe consumers will continue to want to enjoy premium products. On a similar note, fiscal 2010 was marked by consumers trading down to lower priced brands, particularly earlier in the year. Bucking the prior few years' trend of higher priced categories growing the fastest, syndicated data throughout much of our fiscal year showed that lower-priced categories experienced the fastest growth rates, while brands with high price points experienced declines.

  • On a positive note, the NABCA data from March and April shows that all price categories have returned to growth and are all growing at somewhat similar rates. We believe this trend is occurring to some extent on a global basis. While many of the industry's super-premium brands have suffered during the downturn, our super-premium line extensions of Jack Daniel's, Gentleman Jack, and Jack Daniel's Single Barrel, each had an excellent year and significantly outpaced their parent brand. This speaks to the power of the Jack Daniel's franchise and that premiumization can occur even during the most difficult environments. Most of the other super-premium brands grew nicely as well during this period, suggesting that our portfolio is well positioned for the consumers' return to premium products which we believe will accelerate once the on-premise channel begins to recover.

  • With the on-premise channel depressed this past year, we introduced many innovations in fiscal 2010 to make our products more convenient for consumers. Some examples include our Southern Comfort Hurricane and Sweet Tea extensions released last summer that were entirely new creations in the ready-to-pour category. We also introduced existing products into new markets, such as Jack Daniel's & Cola in Mexico and the UK. These and other product introductions serve the purpose of allowing consumers to conveniently purchase their favorite cocktails premixed. We plan to continue our innovation efforts into fiscal 2011 and in fact we are rolling out Southern Comfort and Lime right now. This product will not only be great for home consumption but allow bartenders to easily pour the perfect cocktail for on-premise consumption.

  • Looking at the on-premise channel, which accounts for approximately 25% of total distilled spirits volume globally, this is a very important outlet for the development of brand equity and the trial of more premium priced brands. This channel struggled around the globe throughout our fiscal 2010. In fact, only recently has the channel shown some signs of stabilization, and while it appears that consumers are returning to restaurants and bars, their spending seems to be greatly reduced. Over time, we believe the on-premise channel will rebound as unemployment decreases and the global economy improves, as we believe consumers want to be social and they want to drink premium.

  • In terms of the global economy and regional operating environments, based on published economic outlooks, it appears the recovery is not necessarily uniform, as certain economies are slower to emerge from the recession than others. For Brown-Forman, the source of our earnings growth for fiscal 2010 has come mainly from developed markets around the world. We saw significant year-over-year gains in net sales in markets such as Australia, Germany and France. Other important markets, such as the US and the UK, saw mixed sales results, but benefited from operating cost reductions. Innovation also supported the Company's growth around the world, as consumers eagerly accepted convenient line extensions, such as Jack Daniel's & Cola, Jack & Ginger, and our various Southern Comfort ready-to-drink and ready-to pour offerings.

  • While our growth came primarily from developed markets, we have not lost focus on our emerging markets, especially three of our largest. The vodka category in Russia and Poland and the tequila category in Mexico experienced some very difficult conditions. However, in spite of this, Finlandia grew double digits in Russia, and while depletions declined in Poland, Finlandia grew market share in both markets. In Mexico, syndicated takeaway data show that el Jimador volume declined in the low single digits, trailing the tequila category. However, in value terms, the brand grew takeaway in the low single digits and outperformed the category. In addition, Herradura and Antiguo outperformed the overall tequila category in value growth as well.

  • The Jack Daniel's family also did very well in each of these three emerging markets, posting double digit gains. The BRIC markets continue to occupy everyone's minds, particularly since they're among the fastest growing economies. During fiscal 2010, we made recent route-to-market decisions in both Russia and Brazil that we believe will better position us for future growth. In Russia, we plan to work with Coca-Cola Hellenic Bottling Company, expanding the geographic reach of our creative distribution model with them beyond the Ukraine, Hungary, and a couple other markets. We expect their broad coverage of Russia to help us develop our portfolio throughout the country.

  • In Brazil, we will be developing our own distribution capabilities. We believe we can best drive growth in this growing market through this specific focus on our brands. As for India and China, we will continue to develop our capabilities in these markets. Over time, we believe BRIC, along with other emerging markets, will continue to be an increasingly important part of our long-term growth story as we work to capture the world of opportunity available to us.

  • Now that I've discussed two markets where we are making distribution changes, let me provide a little color on other route-to-market announcements we have made this year. In Germany, our sixth largest market in terms of net sales, we have elected to build our own distribution capabilities beginning in fiscal 2011. Given the market structure and our position, we believe we can appropriately service the market and continue to grow our current offerings, while expanding our portfolio in the country. With the right focus, there's plenty of opportunity to grow both our super-premium brands and our tequila portfolio. While we have recently announced a number of route-to-market changes, we also announced that we are renewing contracts with our distributors in several European markets. We continue to assess our route-to-market strategy on a market by market basis.

  • While we have significantly increased our presence and trade and consumer interface in various ways over the years, partnering continues to be a key component of our strategy. We believe this flexibility in how we approach individual markets and our ability to be strong partners has served us well and has enabled our growth in international sales to surpass 50% of the Company's total. As we have grown the portion of our sales outside the United States, foreign exchange rates have played an increasingly larger role in our year-to-year results. Fiscal 2010 was a bit of a roller coaster year in terms of exchange rates. The volatility of this past number of weeks would indicate that fiscal 2011 may not be any smoother.

  • Because of that, let me comment briefly on our hedging objectives. We do not engage in speculative trades with the goal of creating financial gains. Our objective is to mitigate earnings volatility that results from foreign exchange fluctuations. Our hedging only delays the impact of changes in rate, it is not a permanent deferral. During fiscal 2010, we formalized a rolling hedge program in which we plan to hedge approximately 50% of our exposure, one year out on a rolling basis, and 20% for the next year.

  • We believe this will serve to better reduce volatility, as our hedging will be more regular and spread throughout the year. Based on this program and assuming recent rates, our EPS guidance includes a $0.15 unfavorable impact from the recent appreciation of the dollar. As you think about how further changes in foreign exchange rates might affect our EPS, a 10% move in overall foreign exchange rates versus the dollar would lead to a $0.15 impact on our EPS, which would be favorable if the dollar weakens, but unfavorable if it strengthens.

  • Moving on to our tax rates, our fiscal 2010 effective tax rate was 34.1%. This was higher than our guided range of 33% to 33.5%. A few discrete items recognized during the fourth quarter including the impact of the health care reform bill on the medical subsidy benefit increased the rate and effectively reduced our earnings per share by $0.03. Looking forward, we believe our fiscal 2011 tax rate will be in the range of 32.5% to 33.5%.

  • In closing, in fiscal 2010, we improved our already strong financial position by delivering strong results in a difficult environment. Our net sales and gross profit trends improved throughout the year, and we expect their more recent momentum to continue into fiscal 2011. We are confident that over time, more favorable consumer trends will return to the industry and that we are well positioned to capitalize on the substantial growth opportunities that exist. Despite recent foreign exchange headwinds, we expect, on balance, to grow our earnings again in fiscal 2011 through continued innovation, market expansion, and brand development. We project underlying operating income to grow in the mid-single digits for the coming year. At this point, let me turn the call over to Paul for some thoughts on our growth looking beyond fiscal 2011.

  • Paul Varga - Chairman and CEO

  • Thank you, Don, and good morning to everyone. We were happy to report this morning what we consider to be strong fiscal year 2010 financial results in very tough global conditions. And we are also pleased that our forecast for FY 2011 anticipates a continuation of solid underlying growth, assuming we have sufficient cooperation from the global economy. While the implementation of our FY 2010 plan and the development of our FY 2011 plans occupied a considerable amount of our time over the last year, many of us at the Company paused to reflect on our longer range performance. And as part of this, we looked both backward and forward.

  • As many of you may recall, I reviewed highlights from the Company's last ten years during our third quarter earnings call back in early March. If there was one financial metric I would reference to sum up the past ten years, it would be Brown-Forman's total shareholder return relative to the S&P 500. Updating that metric through the end of FY 2010 reveals that Brown-Forman provided investors with a 13% compound annual growth in total shareholder return, while the S&P 500 actually declined very slightly, over the same time period on the same metric.

  • During the decade, these excellent returns were accompanied by important strategic progress, such as the repositioning of our portfolio, and the development of our route-to-market globally. So as we celebrate a successful FY 2010, our longer term strategic progress, our historically strong returns, and the excellent condition of our balance sheet, we also acknowledge the very good health of our enterprise today. And despite the challenges of the current global environment, we believe Brown-Forman is a healthy company with a very bright future. It is from this strong position that we have looked ahead to the next ten years, and set some new aspirations for our company.

  • First and foremost, we believe an enormous opportunity remains within the industry. While we have grown our company steadily over the last ten years, Brown-Forman still only commands a mere 1% of the global spirits market today. And because we are in, in my view, a relative newcomer to the global drinks business, our largest growth opportunities remain in developed and emerging markets outside the United States. This is no slight of the opportunities available to Brown-Forman in the US, but rather it is the reality of the upside we still see in many, many countries for our whiskey, vodka, tequila, liqueur, and ready-to-drink brands.

  • We see the BRIC markets continuing to offer huge opportunities and route-to-market investments such as the one Don mentioned in Brazil enable Brown-Forman to take a significant step forward in these important markets. We envision BRIC becoming increasingly more important to our earnings over time, led by the development of the Jack Daniel's trademark but accompanied by the development of Finlandia and other brands over time. As attractive as the BRIC consumer proposition is, we believe that countries such as Poland, Mexico, Australia, France, Germany, the UK, and the US, to name a few, will continue to hold promise for Brown-Forman.

  • In summary, there is a multi-brand, multi-country opportunity that we aspire to seize from the strong and healthy position we are fortunate to occupy today. Looking ahead to Brown-Forman's 150th anniversary in the year 2020, we have organized our highest level ambitions along four lines. Specifically, we aspire to, first, continue the significant expansion of the Jack Daniel's family and in doing so make Jack Daniel's the fastest growing brand trademark in retail sales amongst the world's largest premium spirit brands. Second, from their smaller base, we aspire to grow the sales of the rest of Brown-Forman's portfolio at a rate faster than Jack Daniel's. Third, we aspire to continue to grow the important US market and in doing so, grow our share of dollar sales.

  • And finally, we aspire to continue to grow Brown-Forman's international markets at a faster rate than the United States. You can tell from my use of the word 'continue' that we believe that much of what has worked for Brown-Forman in the past remains very important to our future. And while I have already touched on the huge international expansion opportunity which we believe remains for the Company, let me touch on these other three ambitions very briefly, starting with our Jack Daniel's ambitions. Already one of the world's premier trademarks and largest premium distilled spirits in the world, we believe Jack Daniel's continues to have abundant expansion potential across countries, price segments, channels and consumer groups.

  • Today, we see consumers increasingly seeking out brands with genuine quality, heritage, authenticity and down-to-earth values. In our view, few brands in the world offer these attributes as strongly and consistently as the Jack Daniel's brand. As successful as Jack Daniel's Black Label has been, this single expression occupies a relatively small share of the global whiskey segment today, leaving plenty of opportunity for growth in the years ahead. While we believe that Jack Daniel's Black Label will lead the brand's growth, we also envision other trademark expressions, Gentlemen Jack being just one example, playing a meaningful role in growing the overall brand.

  • Current and future line extensions have the potential to meet more consumer needs than is available to Black Label alone, and when they do, it increases the aggregate growth of the trademark. Our FY 2010 performance benefited from this phenomenon and we will be working to continue this positive outcome over the next ten years. As excited as we remain about Jack Daniel's and the Jack Daniel's family of brands, we are also quite enthused about the potential for growing the rest of our portfolio. While brands like Finlandia, Southern Comfort, Herradura, el Jimador, Sonoma-Cutrer, Chambord, and Woodford Reserve are each much smaller than Jack Daniel's, their growth potential in many cases is just as great or even greater. And similar to the Jack Daniel's line extensions, these brands enable the Company to more readily pursue some of the world's most attractive growth segments than would be possible with Jack Daniel's Black Label alone.

  • Realizing the potential of our full portfolio will require us to continue to be innovative with packaging, line extensions, product formulations, and marketing communications. And where it makes good economic and strategic sense, we believe that new products and targeted brand acquisitions can play a role in both our long-term growth and in the development of our global route-to-market, just as they have in Brown-Forman's past. All of this will be pursued thoughtfully with the intent of making Brown-Forman brands the most desirable, appealing, and responsible offerings in the marketplace.

  • Lastly, we will continue our pursuit of sales and market share growth in the United States, our most important market in terms of dollar sales. In order to grow our share of the US spirits market, we believe we will need be more successful in the non-whiskey categories, and our tequila, vodka and liqueur acquisitions over the last decade have positioned us to do just that. Further portfolio development and continued route-to-market creativity will be critical to US success, with an example of this being our US alliance with Bacardi, to secure more focus in distributors' sales efforts over the last couple of years.

  • In implementing the brand and geographic plans in pursuit of these overarching strategies, we will aim, over the next ten years, to produce financial performance metrics that are similar in their relative attractiveness to those that have been produced at Brown-Forman over the last ten years. And we will strive to do this at acceptable levels of investment risk. More specifically, we aspire to continue producing growth rates in underlying operating income and returns on invested capital that are at or near the top of our industry competitive set over time, while striving to produce total shareholder returns that exceed the performance of the S&P 500 over the long run. In doing so, we believe we will continue to have the strong support of our long-term shareholders, thereby enabling us to perpetuate Brown-Forman as an independent and thriving enterprise for generations to come. Thank you for listening and now Don and I will be happy to take your questions.

  • Operator

  • (Operator Instructions) Your first question comes from [Zavin Azer].

  • Zavin Azer - Analyst

  • Hi. Good morning.

  • Paul Varga - Chairman and CEO

  • Good morning.

  • Zavin Azer - Analyst

  • My first question has to do with your focus, long-term, on the BRIC markets. I think it is terrific growth opportunity for you guys but can you help us think about the flow of investment spending and the margin profiles for those markets, just as you ramp up and try to build-up your scale there?

  • Paul Varga - Chairman and CEO

  • Yes. I can do them in more, I think, broadbrush terms I think than with great specificity or granularity. Often times, what we find when we have great ambitions for a market, some of the most initial investments that we place are behind people to go help us, whether they're in route-to-market investments or just initial people to build a base of knowledge in the market. And I think what we referenced here, both Don and I, as it relates to Brazil is a nice example of, after many years of trying a wide variety of models down there, we are making some pretty significant, in our view, longer term investments related to the potential of that market by setting up basically our own operation down there. And so I think the first phase usually in a lot of these BRIC markets, but also in a lot of markets where you have ambitions, comes through people.

  • And then I think it varies market by market depending upon what portfolio strategy you have for that market and where there may be immediate short term opportunity for brands that exist in Brown-Forman's portfolio versus some of the longer term opportunities. I don't mean to give the implication from today that we haven't been in places like Brazil or Russia or China or India for some time. It is just that they really are attractive consumer opportunities with all kinds of complexities, and we have been very committed to them. We also continue though to have to weigh our investments there relative to these other great markets that have similar great opportunities.

  • So I don't know that I can give you a percentage margin in the first three years, and then, you would expect to have a different margin in later years. We do, I think, typically when we have real high ambitions, though, for a market are willing to invest more of the gross profit back into brand expense and SG&A in the early years, and with the hopes that over a longer period of time they will produce similar margins to Brown-Forman overall, as our consumer appeal grows in the market.

  • Don Berg - EVP and CFO

  • I had a comment a little bit on the margin structure. There really isn't a fast rule about how to think about margin in any of the markets outside of the United States. There's a number of variables that get factored into it. One certainly is pricing, and while pricing generally outside the United States tends to be higher than in the US, and in particular Asia tends be one of our higher priced areas in the world, the other thing that can affect it pretty dramatically are exchange rates. And as the exchange rates fluctuate you can see some significant differences in margins as a result of that.

  • The other thing that can change the way that you think about it from a margin standpoint has to do with what our route-to-market strategy would be in a market. In a market like Russia that we were just talking about where we have an agency relationships with Coca-Cola Hellenic, there would be a margin that would come out -- their margin would come out of our margin. So you would tend to see a lower margin in that type of a market, compared to a place like China, where we pretty much have our own distribution system, and so you end up having a higher margin structure but you also have a higher SG&A structure. So, you -- like I say there's no hard and fast rule as to how to think about it. You almost have to look at on a market by market basis. But generally, when they -- when the dollar is the weakest, our margins are the best outside the United States and vice versa.

  • Zavin Azer - Analyst

  • Great. Thank you very much.

  • Don Berg - EVP and CFO

  • Sure. Thank you for the question.

  • Operator

  • Your next question comes from line of Lauren Torres with HSBC.

  • Lauren Torres - Analyst

  • Good morning everyone.

  • Paul Varga - Chairman and CEO

  • Hi, Lauren.

  • Lauren Torres - Analyst

  • To the extent that you can, I was curious if there's any commentary behind quantifying this investment spend? It seems like you are being somewhat more aggressive this year. So how do we think about the increase of spend year-over-year? And also, too, it does seem like there's obviously a lot of international growth opportunities, but once again for fiscal 2011, how do we think about the split, be it from portfolio expansion, things like that, going more into the US market versus international?

  • Don Berg - EVP and CFO

  • Yes. On the investment posture side, we are looking at taking our A&P investment up next year. We haven't disclosed -- we have traditionally not disclosed when we have done our guidance, the specific line items within the P&L, but we are looking to increase it modestly next year. I think as you think about the split of that investment, there will be more of it going into the international markets than there would be in the US markets. We also tend to look at, in addition to A&P, as Paul was talking about earlier, the kinds of investments we're making in terms of people investments. Certainly as we think about that next year with some of these distribution changes that we have talked about, when you think about our SG&A line, most of that increase will be -- can be attributed to the investments we are going to be making in a lot of these markets where we are setting up our own distribution.

  • Paul Varga - Chairman and CEO

  • Lauren, I might add to it as well, one of the complicating factors then is that -- one of the most, in my view, important incremental bits of activity that will influence FY 2011 are primary packaging changes, which actually show up in cost of sales. And then therefore, because it affects a brand on a global level that any investments you make in primary packaging basically have an impact across the whole globe because we tend to have global packages. So it is hard to pinpoint what will be the actual dedicated influences when you do some of these things like packaging. But I think it is, just drawing back to my longer range ambitions that I talked about, because we see so much of the incremental opportunity being in markets where Brown-Forman's still relatively new or haven't reached anywhere near what we consider to be a developed stage for our brands and our Company, we would anticipate having more investment outside of the United States going forward in general versus the US market where we have been established for so long.

  • Lauren Torres - Analyst

  • And if I could also ask last year, fiscal 2010, your sales and cost of goods sold were impacted by price promotions and value-added packaging. You made a comment in your remarks that, obviously, you will see what the competitive environment is like. But as you start to plan out this year and you think about how to work your pricing, I mean, do you have certain price objectives in place or is it truly just following what some of the bigger competitors are doing?

  • Paul Varga - Chairman and CEO

  • I think it varies by brand. We are, obviously, in a very different circumstance with a brand like Jack Daniel's which occupies such a leadership position compared to one of our smaller brands or a brand like Finlandia, so it does vary by brand. It also varies, of course, by location around the world. I think when we talk about it, a good way for, I think, for those of you who get institutional data, is to look at it over longer periods of time and look at, in the end, all of the ways that any of the brands or Brown-Forman and the competition ultimately are trying to have the best net sales performance you can have. And I think what we tend to after a fiscal year-end, sit back and look back at what happened over the last year or so in our balancing act of pricing, and how it affected volume and how did it all roll up into a net sales figure. And when we look at the syndicated data in the United States, we get really encouraged we are doing that balancing act amongst the top five companies, I'd say, very well. It doesn't mean that the conditions are always great, because of whether it is discounting or the ability to take price increases. But if you all were to look at the same data, and usually this is just, Nielsen dollar sales or NABCA dollar sales, you will see a consistent picture of where Brown-Forman is continuing to get moderate pricing usually, and doing it without a significant sacrifice in volume.

  • Lauren Torres - Analyst

  • Okay. Great. Thank you.

  • Don Berg - EVP and CFO

  • Thank you.

  • Operator

  • (Operator Instructions) Your next question comes from the line of Ann Gurkin with Davenport & Company.

  • Ann Gurkin - Analyst

  • Good morning.

  • Paul Varga - Chairman and CEO

  • Hey, Ann.

  • Don Berg - EVP and CFO

  • Morning.

  • Ann Gurkin - Analyst

  • I think in your comments you talked about growing your portfolio worldwide at a faster rate than Jack Daniel's. If that was correct, if you look out ten years, can you comment at all on what you see the mix to be between Jack Daniel's and the rest of the portfolio? Any comments on that?

  • Paul Varga - Chairman and CEO

  • No, we don't typically disclose that, but I think it's -- I don't call what we are aspiring to do on one level to really -- we don't want to certainly confuse you that we would be taking our focus off of the great potential for Jack Daniel's would be one point I want to make. I think the second one is that the other brands that I referenced, many of them are just so much smaller than Jack Daniel's and earlier in their stage of development that it would be natural to assume that building distribution and initial trial, building the process of consumer adoption, Jack Daniel's in parts of the world has already been through some of those stages and some of our other brands just haven't. So you would expect to have, from those lower bases in the earlier stage of development, many of these brands to have higher growth rate expectations and that's all we're really recognizing there.

  • And it's also just the recognition that -- I mean, I don't want to always use -- it is such a basic common sense one, I think -- is that we could go after the great many vodka occasions that exist around the world with Jack Daniel's, or you could have Finlandia do it. And there are just increasingly so many superb growth opportunities in segments around the world related to non-whiskey occasions that we feel like Brown-Forman needs to participate in those. Some of our past acquisitions, some of our marketing, a number of our activities over the last many, many years have actually, I think, positioned us well to do some of that in the next decade. So, that's really what that ambition is about.

  • Ann Gurkin - Analyst

  • Great. That helps a lot. And then can you just remind me, in developed markets outside of the US, how do operating margins stack up for on-premise sales versus off-premise sales?

  • Paul Varga - Chairman and CEO

  • Actually, we'd have to sort of look at that --

  • Ann Gurkin - Analyst

  • Does it vary market by market?

  • Paul Varga - Chairman and CEO

  • Of course it will. I mean all of the individual margins by brand will vary somewhat. I mean, from the standpoint of Brown-Forman, I -- clearly there are higher prices paid by the consumer oftentimes in the on-premise versus their off-premise retail price. Brown-Forman's wouldn't have that degree of variability for sure. But, I would say that because of the important -- the greater reliance and dependence and importance of price in the off-premise retail environment, many companies, I think, experience that their on-premise sizes have some of their best margins. I mean -- and we have experienced that in many of the countries around the world as well.

  • Ann Gurkin - Analyst

  • Okay. Then last -- sorry, switching back to the fourth quarter, was the increase in SG&A spending in line with what you all were targeting internally? It was higher than what we were looking for in our model, that was our issue, but I was just curious if that came in line with your target?

  • Don Berg - EVP and CFO

  • No, it was pretty much right in line with what we were expecting, Ann.

  • Ann Gurkin - Analyst

  • That's great. Thank you all very much.

  • Paul Varga - Chairman and CEO

  • Thank you.

  • Operator

  • Your next question comes from the line of Thomas Russo with Gardner, Russo & Gardner.

  • Thomas Russo - Analyst

  • Good morning, Paul.

  • Paul Varga - Chairman and CEO

  • Good morning, Tom. How are you?

  • Thomas Russo - Analyst

  • I am just fine. Thank you for the increased disclosure especially as it relates to the ready-to-drink category.

  • Paul Varga - Chairman and CEO

  • Great.

  • Thomas Russo - Analyst

  • And I would love it if you could just spend a second talking about how you see that category evolving and how you size it up as you roll it out. I was a bit surprised by the New Mix softness and then just very impressed with the early numbers for Jack and Southern Comfort. Talk about that category.

  • Paul Varga - Chairman and CEO

  • Yes, I will do a little and maybe, Don, you could add some color as well. The way we have increasingly been thinking about it, I have referenced it before, is that it plays a dual role, we think, when these ready-to-drinks are expressions of a parent trademark. And they, in one form, may be some of the most efficient promotions of mixability you can actually find. And in the same way you then study the economics of actually selling these in single serve, in many instances, or no matter what the form, in ready-to-drink format. And over the last ten years, we've just found that -- we are actually becoming much more targeted where those opportunities might be.

  • Most people who follow the industry know about the major success of ready-to-drinks in Australia, but there are other countries around the world where we've found that Jack Daniel's expressed, either -- mostly with Cola but also with ginger ale, and then some of our other trademarks, Mexico being a prominent one, you mentioned the New Mix down there, but also Jack Daniel's & Cola and Jack Daniel's & Ginger are doing very well down there with just only a year or so under the belt.

  • The UK has been a market we have focused on here in the last 12 months for both Jack Daniel's and Southern Comfort. And we see other ready-to-drink markets playing an important role for both of those trademarks. New Mix, we -- in the past year, just did what I consider to be a soft launch in the United States, giving us the opportunity to expose to US consumers, particularly Mexican American consumers, the New Mix brand. And it was one with of the original thoughts we had going back was to be able to take some of the strong Mexican business that existed under the Casa Herradura Company and bring some of those in a more assertive way into the United States.

  • And in fact, the introduction of Antiguo Tequila, the ready-to-drinks, and the significant expansion that's going on on el Jimador, and here, more recently, the good work that's going on at Herradura are really encouraging for the Company. So, does that help you with how we're thinking about some of these around the world?

  • Thomas Russo - Analyst

  • It could quite scale, couldn't it? I mean certainly watching the Jack franchise go through Mexico early on is quite exciting, and I suspect you're planning for it to scale over time.

  • Paul Varga - Chairman and CEO

  • Yes, I think we want to be pretty targeted versus just -- we don't expect to go out and just put any of these expressions in every market around the world just to fill up the pipeline. We really wanted to play a nice consumer role there, whether it be a combination of marketing and good profits for the Company or weighted one way or the other to those two primary objectives. But where we've been placing it we have been getting very nice acceptance and reception. So far our rollout plans are working and we're going to continue to explore new arenas for them.

  • Thomas Russo - Analyst

  • Paul, you mentioned -- you mentioned, Paul, in North America, the tequila effort to extend not only to the initial rollout of ready-to-drink, but also Antiguo, el Jimador volumes moving well and then lastly, good work on Herradura brand. Can you talk a bit about brand health and how comfortable (technical difficulty) where it is moving and how it is moving?

  • Paul Varga - Chairman and CEO

  • Sure. This is, I mean, it's under a broader umbrella, actually think of -- I've mentioned earlier on all this packaging. I mean, Herradura, in the last year went through a label change back probably -- we started to ship some of it in late summer, early fall, back in last fiscal year. And we saw an improvement, a pretty noticeable improvement in the trends through the second half of the year, as consumers had a chance to experience it in market on the shelves. So, when I make reference to the good work that's going on there -- and then that creates momentum and interest in the brand, and then you can fuel it with incremental investment, which we've done. So we have been preparing Herradura and el Jimador at different stages over the last couple of years. And inside the Company, we have been talking about this being a really important and potentially really strong year for the tequila brands because of all of the work that has been going over the last three years.

  • And so we're -- everybody, I think, across the Company is pretty excited about tequila right now. And it's taken us a while because we were trying to be very, I think correctly, thoughtful about what kinds of changes we wanted to make. But with those changes, you could become in a better position to go build distribution and build trial with the consumer. We need a little cooperation, of course, from the economy. But if that's there, I think these brands will do very well.

  • Thomas Russo - Analyst

  • Last question -- thank you -- is for Don, who mentioned that the discounting in North America was, in part, to allow your loyal customers to participate sale of the franchise. And Don, I'm wondering, how much do you find that the discounting is a function of net price realization as premium Jack Daniel drinkers drop back in terms of the category within the family? Or is it really discounts around the neck of the bottle for each category that drive the consumer? Or is the price reduction, in effect, dropping from Gentlemen Jack back to Jack back to something else within the brand family?

  • Paul Varga - Chairman and CEO

  • Tom, I will let Don answer one part of it, but we always have that sort of, I call it, implicit discount. If you just -- I will give you one example, which is when you have a 1.75 liter size in a market and a 750 mL size, I mean every day on the shelf, there's a quantity discount per ounce available to the consumer for buying the larger size. And so some of that trading around and within the seismics and within the actual other expressions within the Jack Daniel's family goes on as well. I, for one, I'll just say this, as wonderfully as Gentlemen Jack and Single Barrel have done over the last couple of years, I am really pleased with how well Jack Daniel's has held up. Because you have the potential to cannibalize there and Jack Daniel's has done very - in my view in a tough environment -- has done very well while at the same time we've seen Gentlemen Jack and Single Barrel grow.

  • So, I think it is a real testament to the brand health of Jack Daniel's and I will let Don comment on it. But we really believe at times a price reduction in a difficult economy to a loyal consumer is a really important brand building investment. When you have a franchise that spans a broad demography, including socioeconomic class, I mean you really, really want to make sure you pay attention to the whole franchise. And we think it can be done in a quality manner and without, I think, some of the harmful side effects that go on with just haphazard discounting. But through these last couple of years, I have been pretty proud of the way that our people around the world have done that balancing act and I think it has shown up in the net sales progress at Jack Daniel's relative to many major competitors.

  • Don Berg - EVP and CFO

  • And when we talk about price, it does have mix factors in there. So to the extent that Paul is talking about things like trading from a 750 mL up to a 1.75 liter, you'll have some of that mix factor in these numbers. But what I was referring to, more specifically, was if you looked at the activity throughout 2010, given the broad consumer base that Jack Daniel's has, where there were areas of the country that were particularly harder hit and where consumers were having a harder time staying within the franchise as much as they would like, we did do more discounting in the course of the past year than what we had historically done over a long period of time.

  • Thomas Russo - Analyst

  • Thank you. Good quarter. Thanks, guys.

  • Paul Varga - Chairman and CEO

  • Thanks.

  • Operator

  • Your next question comes from Kevin Dreyer, Gabelli & Company, Incorporated.

  • Kevin Dreyer - Analyst

  • Hi. Good morning.

  • Paul Varga - Chairman and CEO

  • Hey Kevin.

  • Kevin Dreyer - Analyst

  • Just another question, kind of around the pricing environment in the US. I guess a couple of weeks ago, Diageo pretty publicly said that they are going to be taking pricing selectively through the US. It sounds like you are a bit more positive on the pricing environment as well. Does that give you a better umbrella to raise prices on Jack and other brands?

  • Don Berg - EVP and CFO

  • Yes. To the extent that we see competitive moves, that are either staying stable or taking prices up, we will keep -- we will continue to keep our eye on opportunities where we can take price going forward in the future.

  • Kevin Dreyer - Analyst

  • Okay. Are you seeing that in the marketplace yet?

  • Don Berg - EVP and CFO

  • We haven't seen a lot of it. We think we are starting to see a little bit of less discounting but it is just too early to really tell yet what's really going on out there.

  • Paul Varga - Chairman and CEO

  • I think it varies too so much from promotional period to promotional period. It is hard to get a feel on a short-term basis because you don't get the sense of consistency. And so, I think all of our brands are well served to go out and do what they think is the appropriate thing for the environment, of course, having an eye on the competition but also thinking about their consumer franchise. And then if we can measure it over a slightly extended period of time, you can see what the net effect of it is. And I just -- I mean, I haven't seen anything yet in the consumer environment that tells me it's really wise to go back to, I'll call it, FY 2005, FY 2006 levels of planned price increases, if that's what your question was.

  • I think continuing to be real smart about how we price both with appropriate discounts but also price increases is going to still prevail during FY 2011, and if the environment improves sufficiently to permit more, we will take an opportunity to do that. But people are going to be, I think, very well rewarded for staying, I mean, very on top of their pricing right now.

  • Kevin Dreyer - Analyst

  • Okay. Great. And just on Finlandia, you mentioned that Poland, I think you said it declined but grew share; if I remember right, that's the largest market for the brand, or one of the largest. What's kind of prospects for that market turning around? It had been a very strong growth a couple of years ago.

  • Don Berg - EVP and CFO

  • We are seeing some positive signs there. We think that one of the biggest impacts to the brand in Poland over the course of last year had a lot to do with destocking, and so, on a year-over-year basis we should be seeing some improvement just from that standpoint. It does appear within the market that things are getting slightly better but how well that's going to translate still remains to be seen. But like I say, Finlandia's done an excellent job in terms of holding its own within that environment and gaining share during this time frame.

  • Paul Varga - Chairman and CEO

  • I might add one thing that -- the estimates we have of consumer takeaway actually have been better generally than the depletions. So that -- we find that encouraging at sort of the consumer level. The other thing is that the second half of our year there was better than the first half. So a lot of the things -- the destocking and sensitivity to that occurred mostly in the first half of last year. The second half saw better, so just saw better overall depletions. But underneath it all, the consumer takeaway has held up, I mean, pretty good for as tough and as competitive as that environment is.

  • Kevin Dreyer - Analyst

  • Great. And then, just final question on the tequila brands, in Mexico specifically, that has been a pretty difficult market ever since the acquisition really, and just curious your thoughts on the market there this coming year?

  • Paul Varga - Chairman and CEO

  • I will start, but it was a very tough market this past year for a variety of environmental reasons, I think. But having said that, I mean, I think our performance down there over the last 12 months against that backdrop was pretty good. And looking ahead, a lot of the new initiatives that we have been talking about related to packaging and innovation, people would have it in their head that may only apply to the United States or other places, but it very much applies to Mexico as well. So to the extent some of the new activity and innovations in packaging and all of that have an impact on Mexico, I mean, it bodes well for that country. So it has been a place where we have, I think rightfully, because the size of the business there has been the largest for us around the world, in terms of the tequila business, we have treaded lightly with dramatic change. So, a lot of the work we have been doing has been preparing us, I think, somewhat for FY 2011 and beyond. So we will see how it goes. But if the innovation and creativity we've been applying to the tequilas sticks and has a nice impact in Mexico, it would really bode well for that country this year.

  • Kevin Dreyer - Analyst

  • Great. Thank you.

  • Paul Varga - Chairman and CEO

  • Sure.

  • Operator

  • Your final question comes from the line of Lindsay Drucker-Mann with Goldman Sachs.

  • Lindsay Drucker-Mann - Analyst

  • Hi. Good morning, everyone.

  • Paul Varga - Chairman and CEO

  • Morning, Lindsay.

  • Lindsay Drucker-Mann - Analyst

  • I just had a couple of quick questions. First, this quarter was the second consecutive quarter where you had a nice little boost from distributor inventories and as I recall, it comes against last year where you really didn't have any drag or it was pretty flattish. So, does this indicate, perhaps, that distributors are feeling a bit more confident about consumer takeaway, and are build -- rebuilding inventories in anticipation of it? Or is this kind of just a general balancing out after all the reductions we went through for the past year or so?

  • Don Berg - EVP and CFO

  • Yes. I wouldn't read too much into it, Lindsay. The -- what you are looking at there is somewhere between probably one to two days' worth of inventory in general. And it is not unusual to see those kinds of changes year-over-year. There are a couple of markets, France in particular, that had a promotion change in terms of timing year-over-year, where they have put some inventory in there in anticipation of it. So some of it had to do with timing of programming changes and what have you. So I just wouldn't build too much in there in terms of thinking about what it means in terms of trends and confidence levels and what have you.

  • Paul Varga - Chairman and CEO

  • We certainly hope the first thing you said is correct, that they like -- actually, if you think about a lot of the things we've referenced is, whether it relates to the on-premise environment and some of these other things, where there's been some moderation of declining trends or a slight improvement in expectations, to the extent that carries forward, it can show up in advance inventories. Of course it can. And I hope that's some of what it is, but I think there's probably a little of everything going on in the number you were referencing.

  • Lindsay Drucker-Mann - Analyst

  • So are we exiting the year generally unbalanced, or Don, to your point, is there a bit of a reduction that we should expect in the early part of next year, of fiscal 2011?

  • Don Berg - EVP and CFO

  • You know, it is a little bit difficult to answer. I think what you are asking it for is on a relative basis, because typically the inventories will fluctuate throughout the course of the calendar year, a lot of it having to do with the seasonality of the brand. And they will fluctuate, like what I was talking about before, where if you have some of these programming moves, they will move in and out. I think generally speaking, we feel that most of the restocking is behind us at this stage. And so I would anticipate the kind of fluctuations that you would see going forward would be kind of of a more normal level that goes with the seasonality of the business.

  • Paul Varga - Chairman and CEO

  • With the few exceptions, where you might actually -- with something that will go on probably in one market versus another, it could be some of these route-to-market changes, where you get either -- they -- invariably, you will see fluctuations, particularly on a short term basis. But from year-to-year, I think what you are commenting on is year-end to year-end, I think we are pretty close.

  • Lindsay Drucker-Mann - Analyst

  • Yes. And then just sort of sticking with the distributor theme, we have seen some changes, whether it be Buffett's foray into the liquor distribution business, some big competitors on the wine side trying to allocate more attention from their distributors, and then the partnership you have with Bacardi and Remy to gain some heft with your distributors. Can you give us an update on the state of where you see the US distributors at and as it relates to your business in particular?

  • Paul Varga - Chairman and CEO

  • Sure. I mean we have been -- I mean, I think the most important thing we have been, with, I think, some regularity, commenting on in the US has been the partnership with Bacardi, which is intended to help us get some consistency of focus and presence around a more limited number of SKUs within a distributor. The markets where we have done that, I mean, we've -- they're till very early but we're pretty encouraged by the work that's going on between our two companies in those local markets. I think the lessons from working in the US business over the years is there's always something going on as it relates to things that impact our US distributors.

  • I mean, it's without fail something is going on between line changes or companies moving, changing ownership between one state and another. So, you just learn to work with it. And actually because of all of that expectation of constant change is one of the reasons that Brown-Forman and Bacardi decided that it would be nice to work together and get some stability in a particular division where you can get real focused. That's actually one of the reasons we have implemented what we have. But as it relates to where that goes and everything, we will keep you apprised as we have new information to share on it.

  • Lindsay Drucker-Mann - Analyst

  • Can you just give us a bit more color on what you -- you said it was early days -- but what you have actually been able to achieve with your partnership with Bacardi and what you hope to achieve, and also, what markets you are in together.

  • Paul Varga - Chairman and CEO

  • Don, would you know -- in terms of the -- you want to tackle a couple of those?

  • Don Berg - EVP and CFO

  • We have been coming at it -- we have been introducing this concept into a number of different markets over the course of the last couple of years. As we have looked at our performance through 2010 in the United States, with a couple of exceptions -- and those exceptions would be ones that we have been at the later end of moving toward this Bacardi and Brown-Forman alliance -- the performance that we've seen on our brands in the markets with the Bacardi alliance have generally been better than those markets where we haven't.

  • And again I think it really speaks to what Paul was talking about in terms of the focus that we are getting in a dedicated selling division in those accounts that we feel are the most important to our business. So, when you've got a salesman who's got less than 100 SKUs when he's walking into an account, it allows him to just put a whole lot more focus on your brands, and as well it allows you to spend more dedicated time with fewer people training them on what your brands are all about and what your objectives are in the marketplace. And so, I think that's where we've been seeing a lot of these benefits.

  • Paul Varga - Chairman and CEO

  • Lindsay, if I could connect that to one of the strategies I talked about for the longer term. A sales person who was selling Bacardi and Brown-Forman brands before was probably going to pay a lot of attention to brands like Jack Daniel's or Grey Goose or Bacardi, the biggest and most important brands in the marketplace. Where this could have a real benefit over a longer period of time is actually in building the brands beyond the most premier trademarks that our two companies have. Because they can dedicate a little bit more focus to some of the developing brands or brands that were otherwise down the list in a prioritization, when they were part of a portfolio that had many, many more SKUs. So, one long-range thing, we're going to keep an eye on it to see if it helps some of our brands that maybe were deficient in terms of the amount of attention we were able to get behind them.

  • Don Berg - EVP and CFO

  • And then, Lindsay, just to finalize the last part of your question, we are in a number of markets; I don't know the exact number right off the top of my head, but I can tell you when you look at the five largest markets in the US, the alliance is in four out of those five. So that would include New York, Florida, California, and Texas. There is a host of others out there in addition to that.

  • Lindsay Drucker-Mann - Analyst

  • Great. Thank you very much.

  • Paul Varga - Chairman and CEO

  • Thank you.

  • Operator

  • There are no additional questions at this time. Presenters, are there any closing remarks?

  • Ben Marmor - Director of IR

  • No. We do not have any closing remarks today. Thank you everyone for joining us.

  • Paul Varga - Chairman and CEO

  • Thank you all.

  • Operator

  • That concludes today's conference. You may now disconnect.